Good Food
Smell Yourself Skinny; Survivorman; Goodbye, Mr. Apple
Brothers Matt and Ted Lee celebrate Southern food as America's food. "Survivorman" Les Stroud gives us a peek into the meager cuisine of the bush. Dr. Alan Hirsch urges us to put our nose where our mouth is, and Dale Campbell sheds some light on cooking in the dark. Dan Warrick offers a primmer on how to make wine at home and Jon Gold takes us on an Argentine food tour through Mercado Buenos Aires. We remember the late, great R. W. Apple and re-run a segment that we enjoyed with him last year.
By Evan Kleiman • • 1h 0m ListenBrothers Matt and Ted Lee celebrate Southern food as America's food. "Survivorman" Les Stroud gives us a peek into the meager cuisine of the bush. Dr. Alan Hirsch urges us to put our nose where our mouth is, and Dale Campbell sheds some light on cooking in the dark. Dan Warrick offers a primmer on how to make wine at home and Jon Gold takes us on an Argentine food tour through Mercado Buenos Aires. We remember the late, great R. W. Apple and re-run a segment that we enjoyed with him last year.
