Lobster Rolls and Singapore Crab at Hinoki & The Bird

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Jonathan Gold reviews Hinoki & The Bird, the newest restaurant from celebrated chef David Myers. Jonathan suggests the "rule of five" when eating dinner for two: order two small plates, two vegetable plates and one protein dish. His favorite dishes include the lobster roll, chili crab toast, sambal skate, beef tartare and hinoki scented black cod. 

Hinoki & The Bird
10 Century Dr
Los Angeles, CA 90067
310-552-1200

All of Jonathan Gold's restaurant suggestions are on the Good Food restaurant map.

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