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FROM THIS EPISODE

Jonathan Gold visits Little Sheep, a new hot pot restaurant in the San Gabriel Valley. He suggests the cuttlefish balls, lamb dumplings, pea sprouts, potatoes and freeze dried tofu for hot pot and his favorite sauce combination includes sesame oil, a lot of chile and a dash of sweet soy sauce.

Little Sheep
140 W Valley Blvd
San Gabriel, CA 91776
626-307-1901

You can find all of Jonathan’s restaurant suggestions on the Good Food restaurant map.

One Good Dish

David Tanis

Producers:
Gillian Ferguson

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