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FROM THIS EPISODE

A traditional pisco sour and some ceviche will start the party off right at Ricardo Zarate’s new Peruvian restaurant in West Hollywood, Rosaliné. Listen and read Jonathan Gold’s full LA Times review.


The pescado parrillero at Rosaliné. (Photo by Carla Choy)

Rosaliné: 8479 Melrose Avenue, West Hollywood, CA 90069 | (323) 297-9500

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