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FROM THIS EPISODE

This week, LA Times food critic Jonathan Gold dines at Rossoblu in the Fashion District. Listen and read Jonathan’s LA Times review to find out which Bolognese dishes to order at Steve Samson’s new restaurant.

 
The salumi plate at Rossoblu.

Rossoblu: 1124 San Julian Street, Los Angeles, CA 90015 | (213) 749-1099

Photos by Ed Anderson

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