FROM THIS EPISODE
Join "Good Food" as we do a little Father's Day celebrating. We'll re-visit the world of L.A. BBQ and host Evan Kleiman helps a Dad of four kids sort things out in his kitchen. Our favorite food scientist introduces us to the fat-free fish and we'll get some useful tips from a professional plumber about what not to put down the garbage disposal. All this and the Farmer's Market Report on Saturday's "Good Food."