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FROM THIS EPISODE

It's no surprise that immigrants are the backbone of California's wine industry. Most men and women working in the fields are foreign-born, mainly from Mexico and Central America. But, several Latino farmworkers along California's Central Coast and beyond have worked their way to the top and started their own wine labels.

Guests:
Matt Kettmann, Santa Barbara Independent / Wine Enthusiast, @mattkettmann

CREDITS

Producers:
Jonathan Bastian

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