FROM Betsy Moyer
Betsy on Campus with Google Glass Google Glass is in its alpha, as in first, phase of testing and Google cleverly created interest by inviting people to compete to try out Glass, and then charged $1500 for the privilege. Among those who won the opportunity was KCRW’s very own digital content director, Betsy Moyer. She has been testing the product, and recently exited our basement to face the world wearing her glass, videotaping and recording as she walked.
Google Glass In case you’ve been out of the tech news loop recently, Google Glass – singular -- looks and sounds like some sci-fi spectacles. But it doesn’t aid your eyesight. Rather, Glass gives and takes information. It is a wraparound frame that dangles a mini-screen near your right eye, and can deliver instant web notifications, or, with a tap or a voice-command, it can take photos and video. On the show, Bianca Bosker and Betsy Moyer discuss everything from the aesthetics (they both chose a "shale"-colored frame, though Betsy would have liked hot pink) and the feel of the screen that suspended just above ones right eye (it can cause a bit of eyestrain at first). They also address the big issues: the point of the device and privacy.
LA cleantech's future, music photographer Mick Rock As President Trump embraces dirty fuels, what happens to LA's burgeoning cleantech industry? Start-up companies are planning for an uncertain future but staying optimistic. Veteran photographer Mick Rock defined a musical era. Now the camera has been turned on him. Mick Rock and Barnaby Clay talk about capturing glam and its legacy in Shot! The Psycho-Spiritual Mantra of Rock.
Symbols of protest, lighting up EDM festivals The Women's March made a huge impact, in part because of its widely worn pink knitted "pussyhat." Does the March for Science need its own unifying symbol? Lighting designer Steve Lieberman is "the man behind the lights" for the country's leading electronic music festivals and nightclubs. He talks about his early experiences with rave culture, and what it takes to spark the excitement of today's EDM fans.
Passover food, kosher wine and fancy food with a view In honor of Passover, we follow author Joan Nathan on a culinary exploration of the Jewish diaspora and consider kosher wine options with Lou Amdur. An unlikely aficionado takes us on a chocolate chip cookie crawl, and we stop by the Santa Monica Farmers Market for celtuce and mustard greens with Zak Walters. Then journalist Lee van der Voo takes us on a deep dive into the dark waters of the commercial fishing industry.