FROM Cecil Forsberg
From Genetically Modified Crops to Fish and Farm Animals In much of the world, genetically engineered crops, including soybeans, corn and canola, are part of the basic diet. Nearly half the fish consumed worldwide are now farm-raised, and aquaculture is an $86 billion business, one that might be about to get bigger. The FDA is reportedly on the verge of approving a genetically engineered salmon that grows faster than the natural kind. It could be the first transgenic animal sold in American markets. What if mutants get into the sea? A so-called “ enviropig ” might be good for the environment, but is the modification good for the pig or for human consumption? What are the benefits and risks of genetically engineered food? Are there ways of keeping a powerful technology from getting out of control?
Trump's Russia ties intensify with Comey firing Acting FBI Director Andrew McCabe contradicted the Trump White House today, insisting the Bureau had not lost faith in former Director James Comey. He promised to notify the committee of any interference into investigation of the Trump campaign's contacts with Vladimir Putin's Russia. What do we know about those contacts… and how they relate to Trump's business interests and those of his family?
A New York Times op-ed on climate change sparks uproar The New York Times is embroiled in a public furor over a new columnist, who wrote that scientific uncertainty is reason for debate about climate change. Many conservatives are delighted. Is America's leading liberal newspaper fostering climate denial? This is the latest in our series, "The Emotional States of America."
Trump, the GOP and the rule of law Conservatives — and some Republicans — are criticizing the President for "the mess he made" in firing FBI Director James Comey. We hear about a potential successor, the possibility of "obstruction of justice" and the constitutional separation of powers.