FROM Charis Kubrin
Do immigrants increase crime? One of Donald Trump’s executive orders states that undocumented immigrants “present a significant threat to national security and public safety.” The Department of Homeland Security released a memo yesterday saying “criminal aliens routinely victimize Americans and other legal residents.” But what is the real danger to Americans posed by immigrants?
Real Talk on LA's Crime Uptick Last week's breaking news in Los Angeles included the first rise in all categories of crime for the first time in ten years. Mayor Garcetti and the LAPD will address the issue next week. But there's another side to the story. Recent figures show that, “yes, Rodney King, we can all get along.” That's according to veteran crime reporter Sam Quinones, who left the LA Times in 2014. He now writes True Tales: A Reporter's Blog .
North Korea tests more missiles, Turkey's president gains more power Early Tuesday morning, North Korea tested another intercontinental ballistic missile. It blew up shortly after take-off. But North Korea keeps working on a nuclear missile that could reach the U.S. Also in Turkey, a close vote has given sweeping new powers to President Recep Tayyip Erdoğan. Turkey is an important Western ally in the region, but its leader is becoming increasingly authoritarian.
Elif Batuman: The Idiot Selin, the heroine of Batuman’s autobiographical first novel, The Idiot, is an 18-year-old Harvard freshman of Turkish-American descent. Set in 1995, the novel observes the rise of internet culture.
San Francisco, Santa Clara challenge Trump's sanctuary policies San Francisco and Santa Clara have filed suit to block President Trump’s executive order to withdraw federal funding from cities that don’t cooperate with federal immigration officials. A hearing is set for Friday.
'A Square Meal,' a kosher slaughter and Ukrainian Easter eggs Historian Andrew Coe explains how the Great Depression altered the 1930s’ food landscape, and contributor Sam Brasch witnesses a kosher slaughter. Artist Sofika Zielyk shows us how to decorate Ukrainian Easter eggs, Sandor Katz discusses his latest fermentation projects, and Dana Cree introduces her new book, “Hello, My Name is Ice Cream.” Plus: Laura Avery finds Swiss chard at the market, and Jonathan Gold dines at Kismet.