FROM Don Scott
Green Spaces, Bus Design and Radical Cars for LA Groaning with traffic and people, Los Angeles is going to hell in a hand basket. Or is it? New problems bring new solutions. We look at some of the ways the Southland is adapting to its growing density, including the makeover of public transit and the explosion of new green spaces. Also, the LA Auto Show celebrates its centennial and gets an edge on the Motor City, and the MTA--now called Metro , wins the American Public Transportation Association 's annual award for an Outstanding Public Transportation System. Plus, a native Angeleno’s favorite building.
Farewell LA freeways, Peter Shire is back Angelenos don't want more freeways but we seem not to want mass transit either. Metro has killed the 710 freeway extension, and bus and train ridership is down across the region. What's the future of getting around in LA? And, Peter Shire is having a comeback. What attracts a new generation to his playful ceramics and furniture?
Trump says goodbye Paris Accord: What does it mean for U.S. and the planet? President Donald Trump announced Thursday that the U.S. will withdraw from the Paris Climate Accord, the landmark international agreement to limit greenhouse gas emissions. Trump was to renegotiate a new deal, but will that happen?
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.