FROM Kevin Smith
Kevin Smith Talks Kickstarter Back in 2009, before the advent of popular crowd-funding sites Kickstarter and Indiegogo, Kevin Smith considered tapping his fans to fund the low budget horror film Red State. But one critical blogpost calling him "a beggar" took all that away. Then in 2012 -- well before the Veronica Mars film and Zach Braff projects made millions on Kickstarter -- Smith planned a Clerks 3 crowd-funding plan. But when it was delayed so the key actors in the Clerks movies could finally resolve an outstanding payment issue with the Weinstein Company regarding Clerks 2, Smith reconsidered. Now he's going through with this contractual obligation to offer the third -- and final -- installment of Clerks to the Weinstseins. But Smith plans to fund the movie the old-fashioned way. Himself. The straight-talking filmmaker is reflective and non-judgmental as he explains why he doesn't feel it's right for him to suck up millions of dollars out of the crowd-funding pot when there are budding filmmakers who need money more than he does. "Clerks 3" script
Trump says goodbye Paris Accord: What does it mean for U.S. and the planet? President Donald Trump announced Thursday that the U.S. will withdraw from the Paris Climate Accord, the landmark international agreement to limit greenhouse gas emissions. Trump was to renegotiate a new deal, but will that happen?
Farewell LA freeways, Peter Shire is back Angelenos don't want more freeways but we seem not to want mass transit either. Metro has killed the 710 freeway extension, and bus and train ridership is down across the region. What's the future of getting around in LA? And, Peter Shire is having a comeback. What attracts a new generation to his playful ceramics and furniture?
'Dandelion and Quince,' food and crime, 'All About Eggs' Sarah Lohman talks about the murder and historic recipes that form the backbone of her new book, “Ohio 1910,” and Rachel Khong shares highlights from Lucky Peach’s last cookbook, “All About Eggs.” Michelle Mckenzie tells us how to cook oft-forgotten fruits, veggies and herbs, and Jonathan Gold reviews AR Cucina in Culver City. Plus: raspberries at the market and a special guest DJ set from Alton Brown.