FROM Peter Jacobson
Gangsta gardener, a donut dough-bate, 'The Last Magnificent' Artist and community activist Ron Finley discusses how he’s changing South LA, one garden at a time. Chef Jeremiah Tower talks about starring in “The Last Magnificent,” a new documentary about his role as one of the defining figures in the early days of California cuisine. Plus: Laura Avery stuffs her “Good Food” tote full of green garlic, while Evan and The Sporkful’s Dan Pashman get into a heated dough-bate about donuts.
'American Gods' showrunners Bryan Fuller and Michael Green The novel American Gods features countless mythological characters gearing up to fight an epic battle. The writer-producers of the new adaptation on Starz were determined to do justice to the book -- even if that meant constantly moving production and pushing the budget. Showrunners Michael Green and Bryan Fuller tell us why they're not worried about critics who say the show is confusing, and go into the thinking behind an especially memorable, explicit sex scene.
'Dandelion and Quince,' food and crime, 'All About Eggs' Sarah Lohman talks about the murder and historic recipes that form the backbone of her new book, “Ohio 1910,” and Rachel Khong shares highlights from Lucky Peach’s last cookbook, “All About Eggs.” Michelle Mckenzie tells us how to cook oft-forgotten fruits, veggies and herbs, and Jonathan Gold reviews AR Cucina in Culver City. Plus: raspberries at the market and a special guest DJ set from Alton Brown.