FROM Philip Levine
LA's legendary restaurants, Gwen, cardoons, Dock to Dish 2.0 Melissa Clark switches up the dinner game with her latest cookbook, “Dinner,” and George Geary shares stories of the iconic restaurants where’s Tinseltown’s elite once dined. Jonathan Gold treats himself to meat from the butcher shop at Gwen, and Michael Cimarusti makes a pitch for a new seafood tracking system called Dock to Dish 2.0. Plus: Chef Casey Thompson shops for cardoons at the Santa Monica Farmers Market.
Emil Ferris: My Favorite Thing Is Monsters My Favorite Thing Is Monsters, Emil Ferris' debut graphic novel, is the diary of a ten-year-old girl obsessed with monsters who also believes she herself is a werewolf.
US Supreme Court considers when police can open fire When police enter someone’s home without a search warrant and then fear for their lives, do they have the right to open fire? That’s the question before the Supreme Court today in a case out of Los Angeles.
Russian citizens skeptical of election meddling allegations FBI Director James Comey said today that the Russians did try to influence the U.S. presidential election, and that the FBI is investigating whether that hacking was coordinated with the Trump campaign. Some Russians don’t buy it.