Search Results
122 Search Results found for:
January 01, 1990 - January 03, 2013 + Good Food on the Road
Jonathan's Favorite Sandwich Shop

www.kcrw.com/etc/programs/jg/jg110923jonathans_favorite_s
Jonathan Gold visits Ink Sack
in West Hollywood, which he says is the best sandwich shop to open in the LA area in a long...
Jonathan Gold Goes Back in Time

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Jonathan Gold revisits Chef John Sedlar's first restaurant, Saint Estèphe.
Jonathan Gold's Favorite Pancakes

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Jonathan Gold discusses the recent pancake breakfast organized by the LA Weekly. Jonathan's favorite pancakes suggestions are...
Jonathan Gold on Wolfgang Puck

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Jonathan Gold discusses Wolfgang Puck's high-end Chinese restaurant, WP24. Jonathan declares that you can't get a bad dish at this restaurant...
Pork Belly as Health Food

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El Huarache Azteca #1

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Jonathan Gold visits El Huarache Azteca #1. This friendly, neighborhood Mexican restaurant is known for its massive slabs of fried masa, piled high with...
Korean Blood Sausage

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Jonathan Gold is Pulitzer Prize-winning food writer for the LA Weekly. This week he reviews Eighth Street Soondae, which serves Korean blood sausage.
Papaya King

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Pulitzer Prize-winning food critic Jonathan Gold reviews Papaya King, the New York hot dog stand that just opened in Hollywood...
Spam Stew

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Pulitzer Prize-winning food critic and LA Weekly columnist Jonathan Gold
savors Korean budae jjigae at Chunju Han-il Kwan in Koreatown...
Road Trip to Bakersfield

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This week, Jonathan Gold takes us on a road trip to Bakersfield. He likes to eat family style at the Noriega Hotel, sip Picon Punch...
The Drowned Sandwich

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On a recent trip to Guadalajara, Mexico, Jonathan Gold discovered the torta ahogada, or drowned sandwich....
Central Vietnamese Noodles

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Jonathan Gold takes us to Nha Trang in San Gabriel, which specializes in Central Vietnamese noodles...
Mezze

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Jonathan Gold reviews Mezze, a contemporary Middle Eastern restaurant, in West Hollywood.
Steingarten

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Jonathan Gold reviews Steingarten in West LA, the latest "gastro-pub" to open in Los Angeles...
Smoke City

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This week's restaurant recommendation from the LA Weekly's Jonathan Gold is Smoke City Market, serving Texas barbecue in Sherman Oaks...