Search Results
124 Search Results found for:
January 01, 1990 - January 17, 2013 + Good Food on the Road
Date Night in Koreatown 
www.kcrw.com/etc/programs/jg/jg120217date_night_in_koreat
The Largest Garlic Knot in Los Angeles
www.kcrw.com/etc/programs/jg/jg120203the_largest_garlic_k
WEB EXCLUSIVE: Jonathan Gold visits Milo + Olive, the latest restaurant from Zoe Nathan and Josh Loeb who own Huckleberry, Rustic Canyon and Sweet Rose...
A Gang Devoted to Crispy Pork
www.kcrw.com/etc/programs/jg/jg120120a_gang_devoted_to_cr
Jonathan Gold visits Crispy Pork Gang, an oddly named restaurant in Thai Town. He says they serve an "unusually good" crispy pork.
Introducing 'The Raft'
www.kcrw.com/etc/programs/jg/jg120113introducing_the_raft
Pulitzer Prize-winning food writer Jonathan Gold introduces us to Short Order, a new burger joint located in the Original Farmers Market at 3rd and Fairfax.
A Tiny Restaurant Pops Up in Downtown LA
www.kcrw.com/etc/programs/jg/jg120106a_tiny_restaurant_po
Jonathan Gold reviews Le Comptoir, chef Gary Menes' pop up restaurant in Fred Eric's Tiara Cafe in Downtown LA.
Pescado Zarandeado
www.kcrw.com/etc/programs/jg/jg111223pescado_zarandeado
Jonathan recommends the Pescado Zarandeado, which is sold by the kilo. He also enjoys the ceviche and the cooked shrimp dishes on the menu.
The Baco Finds a Home at Baco Mercat
www.kcrw.com/etc/programs/jg/jg111216the_baco_finds_a_hom
Chef Joseph Centeno, the executive chef at the Lazy Ox Canteen in downtown LA, recently opened Bäco Mercat...
An Unlikely Ice Cream Sandwich
www.kcrw.com/etc/programs/jg/jg111209an_unlikely_ice_crea
Jonathan Gold visits Night + Market, a restaurant featuring Thai street food....
Lucky Charms Pancakes
www.kcrw.com/etc/programs/jg/jg111202lucky_charms_pancake
Jonathan Gold visits Beer Belly in Koreatown, which, despite its location, serves more pub grub than Korean food...
Robata Jinya
www.kcrw.com/etc/programs/jg/jg110422robata_jinya
Jonathan Gold reviews Robata Jinya, on 3rd Street and Crescent Heights in Los Angeles, which serves a very specific style of Japanese food, prepared on...
The Latest Hot Spot for Ramen
www.kcrw.com/etc/programs/jg/jg111111the_latest_hot_spot_
Chinese Pies
www.kcrw.com/etc/programs/jg/jg111104chinese_pies
Jonathan Gold visits Beijing Pie House in Monterey Park...
Beyond Kogi: Revisiting Chego
www.kcrw.com/etc/programs/jg/jg111028beyond_kogi_revisiti
Jonathan Gold discusses Chego, the first brick-and-mortar establishment by Kogi's Roy Choi.
LA's Spiciest Taco
www.kcrw.com/etc/programs/jg/jg111021las_spiciest_taco
Jonathan Gold visits Guisados in Boyle Heights...
Jonathan Scores a Highly Sought Reservation
www.kcrw.com/etc/programs/jg/jg111014jonathan_scores_a_hi
Jonathan Gold lands a coveted reservation at Michael Voltaggio's Ink. He compares the anticipation and buzz around Ink to when Spago first opened in the...
