Search Results

All Dates  Date Range

820 Search Results found for:

January 01, 1990 - November 16, 2012 + Good Food

Thanksgiving Primer; Turkey Tips; Unusual Side Dishes; Maya Angelou listen

www.kcrw.com/etc/programs/gf/gf041120thanksgiving_primer_
Poet Maya Angelou talks about food, family and why a meal is more than filling up your stomach. Bruce Aidells, the meat man, gives...

Illegal Cheeses, Soy Sauce and Duck Fat listen

www.kcrw.com/etc/programs/gf/gf041113illegal_cheeses_soy_
Jonathan Gold takes us to Ethiopian on Fairfax. We sample soy sauces with three unique flavors from cooking teacher Jet Tila. Amelia Saltsman pours over...

Plan Early for Thanksgiving; Hot Dogs; Duck and Tea listen

www.kcrw.com/etc/programs/gf/gf041106plan_early_for_thank
Stressed out by cooking for Thanksgiving? Try an entire mail-order meal. Laurelle Johnson returns with easy suggestions for a no-cook holiday. Patrick Martins of Heritage...

Funeral Rituals; A Healthy Kitchen; Autumn in Russia; Inside El Bulli; Slow Cooking listen

www.kcrw.com/etc/programs/gf/gf041030funeral_rituals_a_he
In honor of Halloween we look at funeral rituals around the world with author Lisa Rogak. The scariest thing in your life might be...

Noodle Soup; Beer; Miso; Curing Olives; Halloween Cupcakes; Wine Tasting listen

www.kcrw.com/etc/programs/gf/gf041023noodle_soup_beer_mis
Evan talks with Carl Chu about Hunan noodle soup. Then take a ride through beer nation (the USA) with journalist Ken Wells. Chef...

Thai Food; Trappist Cheese; Champagne; Ice Cream; Effortless Menues listen

www.kcrw.com/etc/programs/gf/gf041016thai_food_trappist_c
Jet Tila introduces us to a new, authentic Hollywood Thai restaurant. English food writer Nigel Slater talks about his life with food. Trappist...

Day of the Dead; Zagat's Best; Gourmet Recipes; Pears; French Diets; Heritage Turkeys listen

www.kcrw.com/etc/programs/gf/gf041009day_of_the_dead_zaga
Cookbook author Nancy Zaslovsky discusses Day of the Dead in Mexico. Jonathan Gold talks about a terrific Thai restaurant. Ruth Reichl of Gourmet...

Fast Food; Skirt Steak; Kona Coffee; Woks; Classic and Healthy Desserts listen

www.kcrw.com/etc/programs/gf/gf041002fast_food_skirt_stea
Legendary French Chef Jacques Pepin teaches us about fast food--his way. Mark Bittman returns with an easy, delicious way to prepare skirt steak. The...

French Fries; Fall Wines; Marinades; Food Safety; the Japanese Way of Food listen

www.kcrw.com/etc/programs/gf/gf040925french_fries_fall_wi
Jonathan Gold is back with the best Chicago hot dog in the LA area. French fries are America's favorite food. French fry fanatic David Graulich...

Genetically Modified Food; Goldschlagger; Meaty Food Faves; Floating Islands listen

www.kcrw.com/etc/programs/gf/gf040918genetically_modified
Carl Chu takes us to a Chinese vegetarian restaurant for a big plate of fish, chicken and steak. A conversation with filmmaker Deborah Koons...

BBQ Joints; Joy of Small Restaurants; Gardening in September; Lamb Cooked in Yogurt listen

www.kcrw.com/etc/programs/gf/gf040911bbq_joints_joy_of_sm
Jonathan Gold is back to talk about the best LA barbecue joints. Patrick Kuh from LA Magazine talks about the joys of small restaurants. ...

Italian Ice Cream, Pecan Pies, and Tomatoes, Tomatoes, Tomatoes listen

www.kcrw.com/etc/programs/gf/gf040904italian_ice_cream_pe
How about a bike ride through LA to the best ice cream makers in the city? LA Bike Coalition coordinator Janette Jensen has the...

Hand-Pulled Noodles; Stovetop Smoking; Boutique Diet Sodas; Italian Wine listen

www.kcrw.com/etc/programs/gf/gf040828hand-pulled_noodles_
We head back to Monterey Park to taste noodles pulled by hand in front of our eyes with restaurant-finder Carl Chu. Then Christopher Styler...

Greek Food, Real Pizza, Mezcal and Le Cirque Restaurant listen

www.kcrw.com/etc/programs/gf/gf040821greek_food_real_pizz
This week Evan finds out the secrets behind America's most powerful restaurateur, Sirio Maccioni, with writer Peter Elliot. In honor of the Olympics, we...

From Vietnam with Chiles; Adieu Julia listen

www.kcrw.com/etc/programs/gf/gf040814from_vietnam_with_ch
Chef Jet Tila with destinations for great Chinese Vietnamese food, and an interview with the late Julia Childs, whose involvement with food spans three generations....