Search Results
824 Search Results found for:
January 01, 1990 - December 09, 2012 + Good Food
Cianfotta - Video Podcast 
www.kcrw.com/etc/programs/gf/gf080523cianfotta_-_video_po
What's better than bright green sweet peas, asparagus, fava beans and mint? When you saute the best of Spring, the possibilities are endless. Evan demonstrates...
Colonics; The Migrant Project; Currying Flavor; Sea Urchin 
www.kcrw.com/etc/programs/gf/gf080517colonics_the_migrant
We cook up 660 curries, celebrate the Bengali New Year and harvest sea urchin. We find out how to help Haiti with propane burners and...
Geoduck Clam; Mother's Day Tale; American Chinese Food
www.kcrw.com/etc/programs/gf/gf080510geoduck_clam_mothers
We celebrate Mother's Day with the Brass Sisters, get the rules on keeping secret recipes confidential and create magic with Yummyfun Kooking. We control calories...
LA Burrito Project; Restaurant Architecture; Banana Leaves
www.kcrw.com/etc/programs/gf/gf080503la_burrito_project_r
We discover Thailand's Issan-style salads and get Evan Kleiman's fourth cooking lesson with producer Bob Carlson. We learn how to roast coffee, talk about sound...
Salmon Fisheries Closure; Cat Poo Coffee; Dental Lollipops
www.kcrw.com/etc/programs/gf/gf080426salmon_fisheries_clo
We learn the etiquette about hiding food ingredients from your guests and sample cat poo coffee. We talk about the salmon fisheries closure’s impact, feast...
Best Wine; Tastiest Chips; SNL Seder; Sinaloan Cuisine
www.kcrw.com/etc/programs/gf/gf080419best_wine_tastiest_c
We eat intense Sinaloan cuisine, experience a special Saturday Night Live Seder and sample the tastiest chips on the market. We sip the best wine...
Melt The Vote; Fishy Sea Bass; Lamb Fries; Passover Recipes
www.kcrw.com/etc/programs/gf/gf080412melt_the_vote_fishy_
We cast our vote for Clementine’s grilled cheese, eat our way through "bass" and discuss the current state of the oceans. We dine out on...
Leeks! - Video Podcast
www.kcrw.com/etc/programs/gf/gf080411leeks_-_video_podcas
Leeks are in season and these sweet and mild onion-inspired vegetables are really versatile. Evan shows you how to make delicious fritters with leeks....
Toast Tips; Kitchen Evolution; Vanilla Beans; Prairie Beef
www.kcrw.com/etc/programs/gf/gf080405toast_tips_kitchen_e
We grill decadent Korean barbecue and learn about grass-fed cattle and the evolution of the American kitchen. We get Evan Kleiman’s third cooking lesson with...
Dinner in the Sky; Face Food; Whale Meat; Wood Aged Beers
www.kcrw.com/etc/programs/gf/gf080329dinner_in_the_sky_fa
We eat dinner in the sky, sample Japanese bento box art and learn the appeal of lacto-fermented foods. Plus, we serve wood aged beers, go...
Fat Profits; Wheat Economy; The Cheese Lady; Corn Dog
www.kcrw.com/etc/programs/gf/gf080322fat_profits_wheat_ec
We tally the fat profits of fast-food, the sky-rocketing
price of wheat and learn how the Farm Bill punishes small organic farmers. Plus,
we get a brief...
Mood Foods; American vs French Sommeliers
www.kcrw.com/etc/programs/gf/gf080315mood_foods_american_
We dish up spring soups and dine on Korean blood sausage. We debate whether American sommeliers are better than French ones, sample cheeses by Comme...
First-Person Dinners; Rendering Fat; Sleep Issues and Food
www.kcrw.com/etc/programs/gf/gf080308first-person_dinners
We sample Nigerian cuisine, prepare first-person dinners and learn how to render fat from meats. Plus, we cook up spot prawns and socialize at Citrus....
Sin City Chocolate; French Baguette; Belgian Beer; Wines
www.kcrw.com/etc/programs/gf/gf080301sin_city_chocolate_f
This week, we explore French baguettes and country cooking, Belgian beer and the Las Vegas chocolate scene. We also decant some new sparkling wines, sample...
Big Sur Bakery; North Dakota Caviar; Burnt Tongue; Nuts
www.kcrw.com/etc/programs/gf/gf080223big_sur_bakery_north
We eat less meat, make decade-old cheddar cheeses, and discover umami - the fifth taste. We get tips for healing a burnt tongue, learn incredible...
