Gravenstein Apples

Hosted by


David Karp is a pomologist and a frequent guest on Good Food.  Today, he talks about the Gravenstein apple, a variety that flourishes in Northern California.  It's under protection by Slow Food, which added the Sebastopol Gravenstein to its Ark of Taste.  You can buy Gravensteins via mail order from two Northern California growers.


Music Break: La Cova by The New Mastersounds