Associate Food Editor for Los Angeles Magazine
Josh Scherer on KCRW
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Immigration activists raise alarms about OC ICE transfers
ImmigrationThe Orange County Sheriff's Department had hundreds of ICE transfers last year, raising concerns from immigrant rights groups who say the actions defy California law.
Can CA aquariums restore sea otter populations in the wild?
NewsThe Monterey Bay Aquarium has been fostering abandoned sea otter pups for release into the wild.
OJ Simpson dies — his trial put race and domestic violence on national stage
NewsOJ Simpson, 76, died on Wednesday. Thirty years ago, his murder trial and acquittal became a flashpoint of celebrity, race, and jurisprudence.
LA eclipse chasers hit the road seeking a cosmic connection
EnvironmentAnticipating Monday’s total solar eclipse, Angelenos are flying and driving thousands of miles to get the best view – and, possibly, to be changed.
For Passover dinner, consider charoset from 3 different traditions
NewsCharoset is a melange of dried and/or fresh fruits plus nuts — all chopped or ground to a paste. It’s typically prepared for seders or Passover ritual dinners.
Questions remain after Ohtani says ex-interpreter stole money
SportsLA Dodgers’ Shohei Ohtani said his ex-interpreter, Ippei Mizuhara, allegedly stole millions to pay gambling debts. His story raises plausibility questions.
Regarding Her: Support women-led food businesses at these LA events
NewsRegarding Her, a nonprofit accelerating the growth of women entrepreneurs and leaders in food and beverage, is sponsoring a spattering of events this March.
LA brings a different energy to Erick the Architect’s music
NewsErick Elliott ’s (a.k.a. Erick the Architect) first solo album, “I’ve Never Been Here Before,” features big-name collaborators like James Blake and George Clinton.
Sonoran white wheat is a stealthy whole grain
NewsSonoran white wheat is core to making flour tortillas. It has resurged in the past decade thanks to its versatility in baked goods, sweet flavor, and white color.