Low Country Food

Hosted by

Enjolik Oree-Bailey is a chef living in Dallas, specializing in her native Low-Country cuisine of South Carolina.  The food is rooted in Africian, Caribbean and creole cultures.  Enjolik's recipe for Shrimp and Grits is here.

Credits

Host:

Evan Kleiman

Producers:

Harriet Ells, Bob Carlson, Gillian Ferguson, Candace Moyer, Connie Alvarez, Laryl Garcia