Amelia Saltsman is the author of the Santa Monica Farmers' Market Cookbook. Her recipe for Creamy Radicchio Pasta is a perfect quick and simple meal inspired by ingredients at the farmers market.
Steve Smith of Mud Creek Ranch is an expert in pomelos. The pomelo is native to Asia, but grows well in Southern California. It resembles a large grapefruit with a thick rind and tastes like a mild sweet grapefruit. Smith grows eight varieties on his farm in Santa Paula where they grow over two hundred varieties of citrus.
