Daniel Boulud is the chef and owner behind many restaurants around the world including his eponymous three Michelin-starred Daniel in New York City. His newest cookbook is the coffee table book Daniel: My French Cuisine.
Keep KCRW Independent.
KCRW is here to provide you with local news, music discovery, and cultural connection. Stay up to date with all things KCRW by signing up for our newsletters! And, if you can support our efforts, make a donation today.
