Can Kosher Fish Be Sustainable Too?

Hosted by Evan Kleiman Dec. 20, 2014 Food & Drink

Paul Greenberg is the author of Four Fish and American Catch. He discusses his recent op-ed in the New York Times, "Can Seafood Be Kosher and Sustainable?"

Music: "Still Don't Know" by Chef'Special

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Credits

Host:

Evan Kleiman

Producers:

Gillian Ferguson, Laryl Garcia

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