The Glut of Citrus

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Russ Parsons is the editor of the Food section in the Los Angeles Times. He has a Tangelo tree and a Meyer Lemon tree in his backyard and has discovered some interesting ways to use up his glut of citrus this winter. One of his favorite recipes is this Lazy Mary's Lemon Tart recipe.

You can see more of Parsons' citrus suggestions, including a Tart with Grapefruit Curd and Campari in this LA Times article.