Good Food
Father's Day Tribute; Latino Diabetes; Jonathan Gold
Celebrate Father's Day from the backyard grill to the family dinner table with our tribute to Dad. We focus our community spotlight on Latino Diabetes and Project Angel Food, and whet our appetites with Jonathan Gold's latest review, stories from personal chef Lorin Adolph and Laura Avery's Market Report.
By Evan Kleiman • • 1h 0m ListenJust for Dad: Expert griller Steven Raichlen demonstrates the rules of grilling; the kids of Santa Monica's Lincoln Middle School celebrate Father's Day; and working dad, Cameron Stracher finds his way back to the family dinner table. For the rest of us, Jonathan Gold finds a harmonic mix of cuisine at Opus; personal chef Lorin Adolph cooks for an audience of two; Liz Mintz explains the impact of diabetes in the Latino community; John Gile supports Project Angel Food; and Laura Avery gets a zucchini tart recipe from Lou chef, J.D. Olsen, in the Market Report.
