sideDish: Rick Browne's Tequila Sweet Potatoes

Host:

Evan Kleiman

Produced by:

Jennifer Ferro,
Harriet Ells,
Bob Carlson,
Gillian Ferguson,
Candace Moyer,
Connie Alvarez,
Laryl Garcia

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Rick Browne is a writer, photographer, global pit master, and restaurant critic. He is the creator, host, and executive producer of public television's Barbecue America. His latest book is The Ultimate Guide to Frying: How to Fry Just about Anything.

Find Rick's recipes for Tequila Sweet Potatoes and Savory Baked Onion Pudding on the Good Food Blog.

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