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    Back to Good Food

    Good Food

    Cookbook picks and trends for 2016

    Each December, we head north to Noe Valley in San Francisco, where we find the ever-helpful Celia Sack behind the counter of one of our favorite independent bookstores, Omnivore Books . Sack joins us again to talk trends and share this year's picks for every foodie, eater, baker or cook on your holiday gift list.

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    By Evan Kleiman • Dec 16, 2016 • 1 min read

    Each December, we head north to Noe Valley in San Francisco, where we find the ever-helpful Celia Sack behind the counter of one of our favorite independent bookstores, Omnivore Books. Sack joins us again to talk trends and share this year's picks for every foodie, eater, baker or cook on your holiday gift list. You can find her culinary book recommendations on the Good Food blog.

    The full episode

    6 of 7
    'The Gefilte Manifesto,' Christmas pickles, holiday cookies
    1. 0:00Japanese turnips
    2. 6:07A little nibble for the cookie-obsessed
    3. 15:55Hanging up the Christmas pickle
    4. 23:04Scandinavian comfort food for the soul
    5. 31:43'The Gefilte Manifesto'
    6. 40:16Cookbook picks and trends for 2016You’re reading this
    7. 48:31Jonathan Gold's Top 10 dishes for 2016
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Abbie Fentress Swanson

      Independent reporter and producer

    • KCRW placeholder

      Camellia Tse

      Producer, Good Food

      CultureFood & Drink

    The full episode

    6 of 7
    'The Gefilte Manifesto,' Christmas pickles, holiday cookies
    1. 0:00Japanese turnips
    2. 6:07A little nibble for the cookie-obsessed
    3. 15:55Hanging up the Christmas pickle
    4. 23:04Scandinavian comfort food for the soul
    5. 31:43'The Gefilte Manifesto'
    6. 40:16Cookbook picks and trends for 2016You’re reading this
    7. 48:31Jonathan Gold's Top 10 dishes for 2016
    Back to Good Food