Recipes

California Attorney General Xavier Becerra and attorneys general from 15 other states want to block President Trump’s declaration of a national emergency at the southern border.

from Press Play with Madeleine Brand

Evan’s favorite cookbook of 2018 wasn’t on most “Best Of” lists last year. But she says that shouldn’t stop you from immediately seeking it out.

from Good Food

Just because a recipe is simple, doesn’t mean it’s dull.

Ottolenghi keeps it ‘Simple’ with his slow-cooked chicken with crisp corn crust recipe

Just because a recipe is simple, doesn’t mean it’s dull.

from Good Food

Food lover and former KCRW DJ “Jack The Hippie” once had the perfect waffle: a homemade creation of his friends up in Seattle.

Keep warm with a legendary “hippie waffle”

Food lover and former KCRW DJ “Jack The Hippie” once had the perfect waffle: a homemade creation of his friends up in Seattle.

from Good Food

With Thanksgiving just two weeks away, side dishes are taking the mainstage.

Celebrate soul food with Carla Hall’s creamed kale

With Thanksgiving just two weeks away, side dishes are taking the mainstage.

from Good Food

Humans have been preserving foods using fermentation for thousands of years. So why the renewed interest? One reason might be acclaimed chef Rene Redzepi.

Noma at home: Lemon verbena kombucha

Humans have been preserving foods using fermentation for thousands of years. So why the renewed interest? One reason might be acclaimed chef Rene Redzepi.

from Good Food

“Genius Desserts,” a new book from Food52, features recipes from masters of baking and pastry.

Try this ‘genius’ persimmon and goat cheese cheesecake

“Genius Desserts,” a new book from Food52, features recipes from masters of baking and pastry.

from Good Food

Santa Barbara’s microclimates make it home to some of California’s best seafood and produce.

Taste California’s coast with Santa Barbara veggies

Santa Barbara’s microclimates make it home to some of California’s best seafood and produce.

from Good Food

Try two of Naz Devarian’s favorite recipes for entertaining guests from her new cookbook, “Bottom of the Pot:” Honey and vinegar sharbat and baked saffron yogurt rice with chicken.

Butter + rice + saffron = Persian tahdig (Plus: a refreshing sharbat)

Try two of Naz Devarian’s favorite recipes for entertaining guests from her new cookbook, “Bottom of the Pot:” Honey and vinegar sharbat and baked saffron yogurt rice with chicken.

from Good Food

On a trip through Texas, confection master Valerie Gordon was inspired by the culture and community surrounding Southern barbecue.

This Labor Day, throw some brownies on the grill

On a trip through Texas, confection master Valerie Gordon was inspired by the culture and community surrounding Southern barbecue.

from Good Food

Writer Diana Henry lets her memories and emotions be the driving force behind her menus.

Crafting ‘a perfect lunch’ menu with seasonal ingredients

Writer Diana Henry lets her memories and emotions be the driving force behind her menus.

from Good Food

For many, grilled cheese sandwiches are a classic snack. But chef Eric Greenspan has literally written the book on elevating the popular dish.

Fancy grilled cheese? Yes, please! Try Eric Greenspan’s caprese melt

For many, grilled cheese sandwiches are a classic snack. But chef Eric Greenspan has literally written the book on elevating the popular dish.

from Good Food

For more than 40 years, Berkeley Bowl has been selling fresh and unusual produce to East Bay grocery shoppers.

Stuff your squash blossoms (and friends) with this seasonal recipe

For more than 40 years, Berkeley Bowl has been selling fresh and unusual produce to East Bay grocery shoppers.

from Good Food

San Francisco Chronicle columnist Jessica Battilana says home cooks don’t need a million cookbooks to grow their kitchen confidence.

Creative and family friendly: Hot dog fried rice

San Francisco Chronicle columnist Jessica Battilana says home cooks don’t need a million cookbooks to grow their kitchen confidence.

from Good Food

Just because a meal is low maintenance doesn’t mean it has to compromise on taste. Ask celebrity food personality Nigella Lawson!

Try Nigella Lawson’s easily elegant chicken and pea traybake

Just because a meal is low maintenance doesn’t mean it has to compromise on taste. Ask celebrity food personality Nigella Lawson!

from Good Food

Ramadan is underway around the world. The month-long observance began on May 17 and will last until June 15.

Ramadan recipes: Saudi roasted lamb shoulder on a bed of fragrant rice

Ramadan is underway around the world. The month-long observance began on May 17 and will last until June 15.

from Good Food

Since Luis Chavez immigrated to the U.S., he hasn’t been able to return to Mexico to visit his family.

Well-traveled recipes: Mom’s mole

Since Luis Chavez immigrated to the U.S., he hasn’t been able to return to Mexico to visit his family.

from Good Food

Yes, it’s true! Our very own pie-queen Evan Kleiman’s apple pie recipe has been memorialized on one of America’s most popular, long-running television shows, The Simpsons.

Make Evan Kleiman’s apple pie recipe from The Simpsons

Yes, it’s true! Our very own pie-queen Evan Kleiman’s apple pie recipe has been memorialized on one of America’s most popular, long-running television shows, The Simpsons.

from Good Food

In recent years, electronic pressure cookers like the Instant Pot have surged in popularity among home cooks.

Under pressure: Try Melissa Clark’s coconut cheesecake

In recent years, electronic pressure cookers like the Instant Pot have surged in popularity among home cooks.

from Good Food

The strong spirit of the late Southern cookbook author Ernest Mickler captivated writer and photographer Michael Adno.

An unforgettable meal celebrating an unforgettable man: Ernest Mickler

The strong spirit of the late Southern cookbook author Ernest Mickler captivated writer and photographer Michael Adno.

from Good Food