Art Talk

Art Talk

Hosted by ,
4 min

Art reviews from art critics Edward Goldman and Hunter Drohojowska-Philp.

All Episodes

Edward Goldman talks about fond art memories from hosting KCRW’s  Art Talk  for 31 years.

Edward Goldman talks about plenty of sex and drama at the exhibition of British artist Sarah Lucas at the Hammer Museum.

Hunter Drohojowska-Philp talks about the Golden Age of Spanish painting.

Edward Goldman talks about photographs by Gordon Parks at the Getty Museum, and multi-media works by artist, musician, and playwright Terry Allen at LA Louver.

Hunter Drohojowska-Philp talks about Lit Lit festival and Tosh Berman’s memoir

Edward Goldman talks about a week full of extraordinary dance performances on stage and on screen.

Hunter Drohojowska-Philp talks about the extreme art of Chris Burden, Jack Goldstein and Bas Jan Ader at the Modern Art Museum of Fort Worth

Edward Goldman talks about the LACMA exhibition covering the last four decades of contemporary Chinese art.

More from KCRW

Hot cocoa vs. hot chocolate. Corned beef vs. pastrami. Aioli vs. mayonnaise. What's the difference?

from Good Food

This fifth and final installment of “Summer Mixtape” features singer-songwriter Yola , whose new album “Stand for Myself” is out on July 30.

from Press Play with Madeleine Brand

Gallery Weekend Los Angeles runs July 28 through August 1.

from Greater LA

The Latest

Outdoor programs like the Outdoor National Leadership Schools, the Boys and Girl Scouts of American, or even popular summer camps have been around for a century, successfully teaching…

The therapeutic benefits of outdoor youth programs

Outdoor programs like the Outdoor National Leadership Schools, the Boys and Girl Scouts of American, or even popular summer camps have been around for a century, successfully teaching…

from Life Examined

Kenneth Rosen, journalist and author of “Troubled: The Failed Promise of America’s Behavioral Treatment Programs,” takes a closer look at the “tough love” industry and the damaging…

‘Taken against our will’: the damaging legacy of ‘tough love’ boot camps

Kenneth Rosen, journalist and author of “Troubled: The Failed Promise of America’s Behavioral Treatment Programs,” takes a closer look at the “tough love” industry and the damaging…

from Life Examined

Tens of thousands of “troubled” teens have, with their parents’ consent, been forcibly lifted from their beds and sent into the wilderness.

‘Almost everyone is left with trauma’: The impact of American’s unregulated wilderness teen therapy industry

Tens of thousands of “troubled” teens have, with their parents’ consent, been forcibly lifted from their beds and sent into the wilderness.

from Life Examined

Matt Damon is an Oklahoma oil-patch worker who travels to France to help his daughter, imprisoned in Marseille for a murder she claims she didn't commit.

A Rougneck In the Rough

Matt Damon is an Oklahoma oil-patch worker who travels to France to help his daughter, imprisoned in Marseille for a murder she claims she didn't commit.

from Film Reviews

Market correspondent Gillian Ferguson meets up with Chris Keyser who is the executive chef at Union and U Street Pizza, who has his eyes on eggplant.

Thai, Chinese, Japanese: Varieties of eggplant at the farmer’s market

Market correspondent Gillian Ferguson meets up with Chris Keyser who is the executive chef at Union and U Street Pizza, who has his eyes on eggplant.

from Good Food

Ideal fruit is seen as smooth-skinned and bright-hued, a symbol of goodness, kindness, and the virtues of civilization. But not all fruit is easy.

Difficult fruit? It’s no problem for piemaster Kate Lebo

Ideal fruit is seen as smooth-skinned and bright-hued, a symbol of goodness, kindness, and the virtues of civilization. But not all fruit is easy.

from Good Food

Growing up on fileted snapper and a red eye gravy with shrimp made by his grandmother, Matthew Raiford describes himself as a “chefarmer.”

Talking Georgia coast seafood with a sixth-generation Gullah Geechee farmer

Growing up on fileted snapper and a red eye gravy with shrimp made by his grandmother, Matthew Raiford describes himself as a “chefarmer.”

from Good Food

Colombia, with its Carribean and Pacific coasts and Andres mountain ridges, has vast climates and Indigenous communities that influence its regional cuisines and flavors.

Colombian cuisine, Gullah Geechee food, difficult fruit

Colombia, with its Carribean and Pacific coasts and Andres mountain ridges, has vast climates and Indigenous communities that influence its regional cuisines and flavors.

from Good Food