A wry take on real life in Hollywood.
This is Rob Long, and on today’s Martini Shot I coin a new word: concernvertisement, which describes those emails we’re all getting from anyone we’ve ever bought anything from.
Mar. 25, 2020
This is Rob Long and on today’s Martini Shot, I talk about the audience, which has been practicing a kind of social distancing since the moment Netfix started streaming — or, if you…
Mar. 18, 2020
This is Rob Long and on today’s Martini Shot I realize that there are two kinds of people in the world.
Mar. 12, 2020
This is Rob Long and on today’s Martini Shot, I try to figure out how YouTube made fifteen billion dollars, and how to handle breaking up with my barber.
Mar. 4, 2020
This is Rob Long and on today’s Martini Shot I reveal what a friend of mine confessed to me years ago.
Feb. 26, 2020
This is Rob Long and on today’s Martini Shot I talk about the newest venture in Hollywood and how people like to say, Never Gonna Work about things that, you know, really could work.
Feb. 19, 2020
This is Rob Long, and on today’s Martini Shot I get really angry at something that hasn’t happened yet, and then get angry when it doesn’t happen, and then don’t know what to do with…
Feb. 12, 2020
This is Rob Long, and on today’s Martini Shot I watch a group of people refuse to pay the cover charge at a jazz club and think, I wonder if those people pay for Netflix.
Feb. 5, 2020
Kelly Browne never knew she grew up near the second-largest gas storage facility in the country. But after it suffered a blowout, she began seeing its effects everywhere.
from Greater LA
Are you willing to watch 130 minutes of unfounded self-delight for four minutes of terrific song and dance? Then "The Prom" is the film for you.
from Film Reviews
As Los Angeles heads into another lockdown, Good Food checks in with Celia Sack of Omnivore Books in San Francisco for ideas on which cookbooks to give your friends/family (or…
from Good Food
Los Angeles is having an identity crisis. City officials tout new development and shiny commuter trains, while longtime residents are doing all they can to hang on to home.
A sound-rich storytelling show that explores the night, the landscape of the unseen, and how thoughts, feelings and behaviors transform in the dark. Episodes are released monthly.
A collection of the greatest music stories never told.
Everything you wanted to know about good cooking, good eating, good food! From LA Chef, author, radio host, and restaurateur Evan Kleiman, at KCRW.com.
UCLA School of the Arts and Architecture
ZÓCALO PUBLIC SQUARE
NewFilmmakers Los Angeles & The Academy of Motion Picture Arts & Sciences
Market correspondent Gillian Ferguson visits the Torrance Farmers’ Market where she talks to Johnny Lee, chef/owner of Pearl River Deli in Chinatown.
Found Oyster in East Hollywood opened last November with the intention of customers easily dropping in for a cup of chowder, a beautiful grilled branzino, served with a Coors Banquet…
Red Sands is the third in a series of books on Central Asia by travel writer and journalist, Caroline Eden.
The pandemic had many people finding their way back to their kitchen this year.
Takeaway is the flagship series of Somekind Press .
Yotam Ottolenghi collaborates with Ixta Belfrage from the Ottolenghi Test Kitchen on his latest cookbook, “ Flavor ,” which he describes as everything he’s learned about vegetables in…
Many of us discovered our kitchens this year and have new skills, but even if you’re a new home cook, there are several recipes you can make that the gift receiver will appreciate.
from Press Play with Madeleine Brand
Critics review “Mank,” which follows alcoholic screenwriter Herman J.