WASHOKU | Nature and Culture in Japanese Cuisine

Things To Do
Free
Assorted Japanese dishes: tonkatsu, nikujaga stew, fresh saury fish, soba noodles, onigiri rice ball, and ramen soup.
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Sun Jul 12, 2026 • 11:59 PM
Free

Explore washoku, Japan’s UNESCO-recognized culinary tradition, through interactive displays, food models, and multimedia. Discover how nature, seasonality, and culture shape Japanese cuisine. Thanks for the tip, Sky!

WASHOKU | Nature and Culture in Japanese Cuisine at Japan House Los Angeles on Sunday, July 12