With this new cookbook, you too can make Night+Market dishes

Chef Kris Yenbamroong is building a Thai Food empire in LA. His two restaurants, Night+Market in West Hollywood and Night+Market Song in Silver Lake, are major hits. He has another restaurant on the way in Venice with Night+Market Sahm. Now he has a cookbook so you can make your favorite restaurant dishes at home, from crispy rice salad to blood soup.

Kris Yenbamroong

Photos by Marcus Nilsson



  • Kris Yenbamroong - Chef and restaurant owner, author of “Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends” - @NtMRKT