High School Student
High School Student
PROFILE
Alexa Schlitt
Guest
FROM Alexa Schlitt
Press Play with Madeleine Brand
Is '13 Reasons Why' dangerous for teens? The new Netflix miniseries ‘13 Reasons Why,’ based on a young adult novel by Jay Asher, follows Hannah Baker, a high school student who eventually kills herself. She singles out people in her life who did things to her that contributed to her decision: a girl who bullies her, a boy who sexually assaults her, a high school counselor who doesn’t help her. The story of Hannah’s life is tough stuff, and the show is full of intense emotion and realistic depictions of self-harm. After some outcry, Netflix is now running a warning before episodes.
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The Business
Industry insights and lessons learned from memorable guests We have interesting guests on The Business, and sometimes our conversations are too long to fit into one show. This week we give you stories that were too good to leave on the cutting room floor, including some sharp insights on making it in the industry from David Mandel, David Simon, Shawn Levy and Matt Reeves.
Press Play with Madeleine Brand
How do Trump supporters feel about the Paris Accord? Globally and around the U.S., there are strong opinions whether or not the Paris Climate Accord is a good idea. The American exit is either a horrifying abdication of American leadership or a forceful and long overdue statement about U.S. sovereignty.
Good Food
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.