FROM Cecil Forsberg
From Genetically Modified Crops to Fish and Farm Animals In much of the world, genetically engineered crops, including soybeans, corn and canola, are part of the basic diet. Nearly half the fish consumed worldwide are now farm-raised, and aquaculture is an $86 billion business, one that might be about to get bigger. The FDA is reportedly on the verge of approving a genetically engineered salmon that grows faster than the natural kind. It could be the first transgenic animal sold in American markets. What if mutants get into the sea? A so-called “ enviropig ” might be good for the environment, but is the modification good for the pig or for human consumption? What are the benefits and risks of genetically engineered food? Are there ways of keeping a powerful technology from getting out of control?
Who's to blame for the opioid crisis? Some of the lawyers who took on Big Tobacco are now going after Big Pharma. It’s all about the deadly epidemic of opioid use. Are the drug companies to blame? What about the users? Later, on today’s Talking Point: making sense of Britain’s upset election.
Venezuela spirals into economic and political chaos Venezuela, a country whose potential for prosperity is unmatched, finds itself on the verge of civil war. What sustains the repressive government? With time running out, guest host León Krauze looks at what the international community can do to pull the country from the edge of collapse.
Trump plays scolder-in-chief with NATO allies At the opening of NATO’s dramatic new headquarters in Brussels today, President Trump acknowledged that Article 5 — promising that “an attack on one nation is an attack on all” -- has only been invoked one time: in the aftermath of September 11. But the President failed to provide what 27 other Alliance members have been waiting for: a re-commitment by America’s new leader to Article 5. Instead, they got a scolding.