Historian and Environmental Writer
FROM Dan Flores
Living among the coyotes in LA If you’ve lived in Southern California for long, you’ve likely encountered at least one on a hike in Griffith Park or driving to work in the wee hours of the morning. Coyotes – they’re a fact of life in SoCal, where human development continues to expand into the wilderness and the wild keeps popping up on our streets. Case in point: A park in urban Montebello recently closed temporarily after coyotes bit three people in three separate attacks. But Americans have a long and complicated relationship with coyotes, and cities like New York and Chicago might learn a lesson or two from how Angelenos have come, for the most part, to coexist with them.
Terrorism in London: Lessons for the US This weekend’s terrorist attack in London left seven people dead and almost 50 injured. London police fatally shot the attackers, and ISIS claimed responsibility.
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.