Dana Goodyear

Food plays a starring role in some stellar movies from last year.

Many restaurants have closed, and others who’ve remained open have adjusted their business models to rely on takeout and delivery.

For some Angelenos, there’s no greater gift during the holidays than a steaming hot tamale.

As Los Angeles settles in for additional months of sheltering in place, Good Food cozies up on the sofa for a “zone out” show.

The food supply chain has many links in order to get dinner on the table. We hear from a truck driver about  his challenges in getting products to grocery stores.

Meat is a multibillion dollar industry.

The old adage, “a woman’s work is never done,” takes a different spin as families hunker down  during COVID-19 and share traditional household responsibilities.

A slew of events celebrating Julia Child and her love of food and drink will hit Santa Barbara during March 13-15, 2020.

Confinement cooking continues with clever ways to use tinned seafood in the pantry.