FROM Deborah Weintraub
Bridges and Walls: LA River, part 2 The Los Angeles River in downtown is getting new bridges and parks. But with the greening of the river may come “green gentrification.” DnA tours a disused railyard that will be turned into a park, hears about dreams for changes in the Lower LA River and talks to architect Frank Gehry and other stakeholders about LA County’s updated masterplan for the entire 51 miles of flood channel.
Bridges and Walls: LA River, part 1 Eighty years ago this week, rain poured down on Los Angeles. Floods washed out roads, bridges and thousands of homes. The devastation led to total channelization that would forever shape -- and divide -- Los Angeles. Now efforts are underway to build new bridges, bring back wildlife and forge new connections at the LA River. But with those efforts come anxiety about change.
Can the Southland Become Water Self-Sufficient? LA exists thanks to imported water. But does it have to? From underground cisterns and "thirsty concrete" to expanding spreading grounds, Southland cities and water agencies are working their way towards "water self-sufficiency" -- with home owners becoming participants in management of our water. Pico Library water cistern Photos by Avishay Artsy
Welcoming Police Stations; A Sustainable Supersize House Harbor Replacement Station and Jail 2175 S. John Gibson Blvd. San Pedro, CA 90731 Architect: Perkins & Will Hollenbeck Replacement Station 2111 East 1st St. Los Angeles, CA 90033 Architect: AC Martin Partners Olympic New Station 1130 S. Vermont Ave. Los Angeles, CA 90006 Architect: Gruen Associates Topanga New Station 21501 Schoenborn St. Canoga Park, CA 91304 Architect: Carde Ten Architects Rampart Replacement Station 1401 W. 6th St. Los Angeles, CA 90017 Architect: Perkins & Will West Valley Replacement Station 9020 Vanowen St. Reseda, CA 91335 Architect: WWCOT
Trump says goodbye Paris Accord: What does it mean for U.S. and the planet? President Donald Trump announced Thursday that the U.S. will withdraw from the Paris Climate Accord, the landmark international agreement to limit greenhouse gas emissions. Trump was to renegotiate a new deal, but will that happen?
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.