Esther Choi

author of “Le Corbuffet: Edible Art and Design Classics”

Esther Choi on KCRW

Looking for Thanksgiving menu ideas for the design and architecture fans in your life? Take a page from a new art project in the guise of a cookbook.

Create an artful dinner party with ‘Le Corbuffet’

Looking for Thanksgiving menu ideas for the design and architecture fans in your life? Take a page from a new art project in the guise of a cookbook.

from Design and Architecture

More from KCRW

As the world opens back up, food and travel writer Yasmin Khan explores what locals and refugees are eating in three Eastern Mediterranean countries.

from Good Food

Biographer Brad Gooch reveals that he traveled 2500 miles to trace Rumi's footsteps, learned Persian and spent eight years to write “Rumi's Secret: The Life of the Sufi Poet of Love.”

from Bookworm

Before Lin-Manuel Miranda brought his astonishing "Hamilton" to Broadway he created "In the Heights," a Broadway musical set in a Latino, mostly Dominican neighborhood of Washington…

from Film Reviews

Domenico Ingenito speaks about his book, “Beholding Beauty: Saʿdi of Shiraz and the Aesthetics of Desire in Medieval Persian Poetry.”

from Bookworm

Businesses on the road to reopening are traversing a complex path with rules about distancing, capacity limits, and masks.

from Greater LA

A statewide program called Project Homekey converts motels, hotels, or vacant apartment buildings into long-term supportive housing for people living on the streets.

from Greater LA

You could say "The Dry," a fine Australian thriller, is partly about global warming.

from Film Reviews

In Hollywood, merger mania continues, this time with a tech twist. Amazon is buying the storied MGM Studios, and the library of 4,000 movies and TV shows that comes with it.

from Hollywood Breakdown

Good Food takes to the sea this week, starting with Aussie chef Josh Niland who discusses how his butchery handles a fish, prolonging its shelf life up to four weeks and using all but…

from Good Food