Gillian Ferguson

Supervising Producer, 'Good Food' and 'Good Food on the Road'

Gillian Ferguson on KCRW

A child of the 1970s, chef Rick Martinez grew up in Austin before moving to Mexico in search of his heritage.

Farmers unionize, recycling chopsticks, spring peas

A child of the 1970s, chef Rick Martinez grew up in Austin before moving to Mexico in search of his heritage.

from Good Food

Chefs reflect on the life lessons their mothers taught them in the kitchen. Author Kim Fay weaves together a story of friendship and food in her epistolary novel, “Love & Saffron.”

Mother’s Day, bagels, culinary journalism

Chefs reflect on the life lessons their mothers taught them in the kitchen. Author Kim Fay weaves together a story of friendship and food in her epistolary novel, “Love & Saffron.”

from Good Food

“I’ll Have What She’s Having” is a new exhibit at the Skirball Cultural Center that explains the roots of the Jewish delicatessen in New York and the migration of the pastrami sandwich…

Jewish delis, edibles, Biden’s agriculture policy

“I’ll Have What She’s Having” is a new exhibit at the Skirball Cultural Center that explains the roots of the Jewish delicatessen in New York and the migration of the pastrami sandwich…

from Good Food

More from KCRW

When politicians leave office, sometimes they become lobbyists for countries that don’t share our democratic values. These three used to represent Californians.

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Maite Gomez-Rejón has spent the past decade exploring the intersection of art and culinary culture.

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Millennials and Gen Zers have a lot of drinking options: hard seltzers, hard tea, cocktails, beer in a can. Can those who make wine and non-alcoholic beverages keep up?

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Chef J. Kenji López-Alt breaks down the science behind cooking in his New York Times column. His first cookbook focuses on the wok and its versatility in the kitchen.

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Natalia Pereira shares her life in recipes, canvassing photography, art, and poetry inspired by her memories of the Brazilian cuisine of her youth.

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To reduce the amount of plastic making its way into the ocean, LA County is requiring that food service items be made of organic or recyclable materials.

from KCRW Features

Roy Choi confronts social justice issues such as employee inequity and gentrification in the second season of his Emmy Award-winning series “Broken Bread.”

from Good Food

The $5.5 billion SoFi Stadium is hosting the Feb. 13 Super Bowl, and while investment is pouring into Inglewood, some residents worry about being able to afford their community.

from Greater LA

In-person classes resumed at several UC campuses this week, but some students are pushing for a permanent hybrid learning option.

from Greater LA