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Vegan food includes a lot more than tofu and salad. What attracted you to plant-based foods, and what do you like to eat most? Tell us your story.
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Just in time for the Academy Awards, journalist and historian Hadley Meares uncovers two of LA's earliest celebrity restaurants.
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All Californians are now required to compost. But how do you even get started? Share your questions with KCRW.
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KCRW follows a fish’s journey from the ocean in Japan to a plate on one of LA’s most exclusive tables.
The miracle and mystery of awe: Why it’s good for mind and bodyPhilosophy
Psychologist and author Dacher Keltner shares the science and mysteries surrounding awe, and suggests we make finding awe part of our daily lives.
Black Marvel superhero Ghost Light tackles race, social divisionRace & Ethnicity
The new five-book miniseries “Silver Surfer: Ghost Light” breathes new life into Marvel giant Stan Lee’s aim to talk about race and civil rights in America.
California soul food, matriarchal Indian kitchens, chickensFood & Drink
Tanya Holland recalls her family’s migration and how settling in California influenced her own brand of soul food.
US presidents and first ladies used food as political tools, PR movesNational
Author Alex Prud’homme explores the appetites of more than two dozen U.S. presidents in “Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House.”
Food and live music could come to cannabis lounges under CA billCannabis
Californians can’t smoke green and buy grub at cannabis lounges under current law. A new bill could change that. Plus, could other states start to buy CA weed?