FROM Jennifer Bartashus
Big Food Aims at the Socially Conscious, but Is the Food Healthier? Chipotle, the national food chain that claims to be a healthier fast food alternative, upped the ante recently in trying to follow its motto of "Food with Integrity." Last week the company announced its food menu was going to be GMO-free , no longer containing ingredients derived from genetically engineered plants. It's not the only major national brand to make a bold change. Tyson Foods also announced recently it will stop using poultry treated with human antibiotics . Anti-GMO activists applaud the move, but a majority of scientists -- armed with decades of research -- say GMO's are safe to humans and the food chain. Do all of these changes add up to healthier food or a more sustainable environment and sustainable economy, or will marketing trump science? We look at the future of GMO's from the salsa bar to farms in the developing world.
Trump's new look at civil rights and global warming President Trump is reportedly ready to pull the US out of the Paris Agreement on Climate Change. We look at the possible consequences. On the second half of the program, we hear about cuts in Obama-Era civil rights programs called for by the Trump Administration's first budget plan.
The Trump agenda: where's the beef? President Trump says big things are happening. After celebrating a House bill on health care, he doesn’t yet have Senate agreement. With James Comey’s public testimony scheduled tomorrow, the President today tweeted his selection of a new FBI Director. Is the Chief Executive all style and no substance? Later, terror attacks in Iran and conflicting claims about who’s behind them.
Replacing Obamacare: Now you see it… now you don’t As the Senate deliberates replacing Obmacare, health coverage for millions of people is at stake. There've been no public hearings, and a draft measure won't be made public. Is the House version so unpopular that that Senate is hiding a version that looks much the same?