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Jody Williams

Guest

Chef and owner of the celebrated restaurant Buvette in New York and Paris; author of Buvette: The Pleasure of Good Food

Jody Williams on KCRW

Jody Williams is the chef/owner of the celebrated restaurant  Buvette  in New York and Paris. Her new book is a collection of her bistro-style recipes with the same name.

Buvette

Jody Williams is the chef/owner of the celebrated restaurant Buvette in New York and Paris. Her new book is a collection of her bistro-style recipes with the same name.

from Good Food

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