Melissa D’Elia

Personal chef

Personal chef

Melissa D’Elia on KCRW

We’ve come a long way since pot brownies.

Forget smoking it - the new cannabis trend is in your kitchen

We’ve come a long way since pot brownies.

from KCRW Features

More from KCRW

The U.S. is reporting more than 100,000 new COVID-19 cases a day. The Delta variant is even more nerve-wracking for people with weakened immune systems.

from Press Play with Madeleine Brand

Nury Martinez says she wants homeless encampments restricted in her district because her constituents, including immigrant, working-class families, can enjoy public spaces.

from KCRW Features

The Long Beach Convention Center served as an emergency shelter for migrant children, and now it’s empty as all 1,538 kids are reunited with their families.

from KCRW Features

Sandy Duvall, who owns Sierra Health and Fitness in Sierra Madre, says she has been threatened over her business policy to mandate COVID vaccinations to her members.

from KCRW Features

With the Tokyo Olympics opening this Friday, about 60 new COVID-19 cases have been reported, including among U.S. athletes Kara Eaker, Coco Gauff, and Katie Lou Samuelson.

from Press Play with Madeleine Brand

Manufacturing jobs in California have migrated overseas in a race to the bottom on wages and regulations. It’s been happening for years.

from Greater LA

Today the LA City Council approved new rules targeting people who sit, sleep and store their belongings near building entrances, freeway underpasses, parks, homeless shelters, day care…

from Greater LA

Ken and Josh discuss congressional access to former President Trump’s tax returns, a federal judge’s musing on the sentences for Capitol rioters, and the ongoing Michael Avenatti…

from All the Presidents' Lawyers

Josh, Megan and Gustavo discuss vaccine mandates, the bipartisan infrastructure deal and the end of federal eviction moratoriums.

from Left, Right & Center