FROM Peter Zellner
Herzog & de Meuron in the Arts District; OMA in Santa Monica At the intersection of Alameda and 6th Streets in the Arts District, the Irvine-based developer SunCal has plans for a combination of office, live-work and retail space, on a site the size of 11 football fields. The Swiss architecture firm of Herzog & de Meuron is proposing an alternative to car-centric LA -- a high and low-rise combination of work, home and shopping. Meanwhile, in Santa Monica OMA has designed a hotel, residential and office complex for a "superblock" at 4th and Arizona. Will these projects take LA into the future or meet resistance to their height and density?
Surveillance Anxiety Over the past two weeks, the US Justice Department and Apple have been locked in a battle over whether the computer giant will help the FBI's investigation into the San Bernardino terrorist attack by writing software to defeat encryption technology in an iPhone used by one of the shooters. This debate reveals the public's conflicted feelings over government surveillance, and their trust in Apple as a brand, says branding expert Sasha Strauss. Surveillance has been built into the fabric of our cities for centuries, says architect Peter Zellner. And it's played a major role in science fiction, says pop culture aficionado Eric J. Lawrence.
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.
'Dandelion and Quince,' food and crime, 'All About Eggs' Sarah Lohman talks about the murder and historic recipes that form the backbone of her new book, “Ohio 1910,” and Rachel Khong shares highlights from Lucky Peach’s last cookbook, “All About Eggs.” Michelle Mckenzie tells us how to cook oft-forgotten fruits, veggies and herbs, and Jonathan Gold reviews AR Cucina in Culver City. Plus: raspberries at the market and a special guest DJ set from Alton Brown.
Revisiting showrunner Steven Bochco on his memoir Steven Bochco, the writer-producer behind record-breaking Emmy winners Hill Street Blues, LA Law and NYPD Blue, fought battles with everyone from out-of-control actors to network censors in his long career. He isn’t afraid to tell those tales in his memoir, Truth Is a Total Defense. This week we revisit the conversation where he shared some of his favorite stories with us.