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Sidewalk vendors in LA are suing the city for access to no-vending zones as part of a broader push to make vending a viable legal business opportunity.
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The Food and Drug Administration is trying to crack down on food labels and more clearly define what actually is healthy, particularly when it comes to added sugar.
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Dry January is over but abstainers in LA have more options than ever to keep drinking less or not at all. The Laundry Truck LA helps unhoused Angelenos wash their clothes.
The Pie Contest returns, Parsi food and pantry cookingFood & Drink
After a three-year, in-person hiatus, KCRW's Good Food PieFest & Contest returns — with a vengeance. Claire Saffitz answers the most burning after-dinner question with a new cookbook.
Mexican vegetarian, corn smut, tortillas, veggie sandosFood & Drink
Mexican chef Margarita Carrillo Arronte says Americans have the wrong impression of food which isn’t all about comfort — fat and fried.
Green sauce: These kids are both HS grads and small business foundersEducation
Students at Dorsey High School learn real-life business skills by creating and marketing an avocado-based sauce. Sales are strong. Maybe it’s the avocado-pit alien logo?
A local winery cultivates LA's oldest grapevine to make a modern wineFood & Drink
The Ramona Vine has been around longer than the U.S. has been a country. And the first winery in the city of LA since Prohibition has found a unique use for its heritage grapes.
KCRW’s Good Food PieFest & ContestFood & Drink
PIE IS BACK and it's gonna be better than ever! KCRW is partnering with The Fowler Museum for a full day of festival action revolving around the biggest pie contest you've ever seen!
California winemaking, plant-based Chinese, the history of rare seedsFood & Drink
From Malibu to the San Gabriel Valley, the documentary "The Oldest Vine" explores the history of winemaking in Los Angeles.