FROM Sidney Williams
Revitalizing a Desert Architectural Treasure Sunnylands , the Palm Springs estate of the late Leonore and Walter Annenberg, has hosted a great many dignitaries over the years as a retreat and summit site for world leaders, philanthropists and ambassadors. On March 1 it will re-open to the public after a dramatic restoration and expansion. The Palm Springs Art Museum's architecture and design curator Sidney Williams speaks about the significance of the original home, which was designed by modernist master A. Quincy Jones. Then architect Frederick Fisher details how his firm was tapped to restore the structure and build a new visitor's center—all while making the entire complex more sustainable and energy-efficient. Starting March 1, the estate is open to the public Thursdays through Sundays, and tours are available for $35 per person . The new visitor's center, designed by Frederick Fisher & Partners Top image: The historic Sunnylands estate, designed by A. Quincy Jones
Bassem Youssef and Sara Taksler on 'Tickling Giants' Known as the "Jon Stewart of Egypt," Bassem Youssef hosted a satirical news show that was the first of its kind in the Middle East. The show was immensely popular, until the military-backed government forced Youssef off the air and out of the country. Youssef and director Sara Taksler tell us about their documentary Tickling Giants, which profiles Youssef’s leap from heart surgeon to super star satirist.
Symbols of protest, lighting up EDM festivals The Women's March made a huge impact, in part because of its widely worn pink knitted "pussyhat." Does the March for Science need its own unifying symbol? Lighting designer Steve Lieberman is "the man behind the lights" for the country's leading electronic music festivals and nightclubs. He talks about his early experiences with rave culture, and what it takes to spark the excitement of today's EDM fans.
The great tasting menu debate, cast-iron skillets, grapeless wine Esquire’s Jeff Gordinier weighs in on the pros and cons of tasting menus. Alec Lee of Ava Winery explains the science behind producing wine without a single grape. Food and travel writer Shane Mitchell shares stories from her new book, “Far Afield.” Plus: Jonathan Gold recommends Filipino dishes to try at Irenia, and Charlotte Druckman serves up a cast iron skillet pistachio-cherry danish recipe.