Teacher at Environmental Charter Middle School in Inglewood
Tashanda Giles-Jones on KCRW
More from KCRW
What it’s like getting vaccinated at Dodger Stadium
CoronavirusDodger Stadium went from the world’s largest COVID-19 testing site to the country’s largest vaccination site. It has the capacity to give shots to 12,000 patients per day.
Gardening, dishwashing, fighting for fridge space
Food & DrinkThe new year is an opportunity to scale back and reflect.
Chocolate, blood, Lunar New Year, recipes
Food & DrinkWith so much home cooking happening over the past year, many are getting tired of their own food and second nature meal repertoire.
Pasta shapes, tomatoes, turnips, boiling water
Food & DrinkHost Evan Kleiman knows her pasta. This week on Good Food, she talks to Dan Pashman, who she has been advising on his quest to engineer a brand new pasta shape.
Celebrating Black excellence with a culinarian historian, chef, and pitmaster
Food & DrinkGood Food recognizes Black History Month by looking back on conversations with revered voices from the culinary world. Jessica B.
How a local eatery is faring now that some restrictions are lifted
Food & DrinkIf you’ve ventured outside your home recently, you’ve probably noticed it looks like pre-pandemic times.
Wasted: Foam toilets convert human waste into fertilizer for plants
Science & TechnologySanta Monica’s new City Hall East structure uses solar energy and captures rainwater. But the showstopper?
SoCal Republicans’ response to impeachment reveals different paths forward for the party
EnvironmentFollowing the January 6 insurrection at the U.S.
The health risks of eating chicken eggs
Health & WellnessThere as been lots of controversy on the health impact of eating eggs but some recent good studies suggest we may finally be reaching consensus.