Thea Chaloner

Supervising Producer, Good Food

Producer

Thea Chaloner on KCRW

An intimate look at lives forever changed by the attacks on 9/11, families and friends who tell us about their loved ones and their loss. Hosted by Audie Cornish.

We Remember: StoryCorps Stories from 9/11

An intimate look at lives forever changed by the attacks on 9/11, families and friends who tell us about their loved ones and their loss. Hosted by Audie Cornish.

from StoryCorps

War against squirrels?

Cheese Myths; Umami Burger; Squirrel Wars; Growing Greens

War against squirrels?

from Good Food

There are clams invading Lake Tahoe. This is bad news.  Why it's so damaging and how the clams got there. Where to eat in Ventura and Santa Barbara.  A restaurant in LA called Animal.

Irish Pubs; Obama Foodorama; Clam Invasion; Animal Dudes;

There are clams invading Lake Tahoe. This is bad news.  Why it's so damaging and how the clams got there. Where to eat in Ventura and Santa Barbara.  A restaurant in LA called Animal.

from Good Food

More from KCRW

After a month of pitting corn and flour tortilla makers from Oxnard to Indio to San Juan Capistrano, the second edition of my KCRW #TortillaTournament has reached the…

from Good Food

Evan Kleiman recalls tasting her first, delicious tortilla.

from Good Food

The competition was fierce. Taco Maria and Kernel of Truth returned in the corn category, their tortillas even better than last year.

from Good Food

Filipino American History Month is coming up, so we’re revisiting our special on Filipino food from earlier this year, when Evan and friends embarked on a food crawl of Northeast LA.

from Good Food

Chef José Andrés  is unleashing veggie power in his first cookbook in nearly a decade. The Pollans are all about the plant-based diet, too.

from Good Food

Rock musician Cody Marks and her band have been playing at California prisons for more than a decade as part of the nonprofit Jail Guitar Doors, which offers music workshops as a form…

from Greater LA

There’s a Jonathan Gold-sized hole in the heart of Los Angeles.

from Good Food

Curtis Stone goes abroad for some R&D in his new PBS show. Not to be outdone, Besha Rodell visited six continents in search of the world’s best restaurants.

from Good Food

On a brisk, June morning in Silverlake, food writer Karla Vasquez stands in front of a shady backyard table, speaking to an audience of nine.

from Good Food