Tom Walsh is production designer for the Netflix series Longmire, and a past president of the Art Directors Guild.
Tom Walsh on KCRW
More from KCRW
Writer Justin Kuritzkes on ‘Challengers’; Harvey Weinstein rape conviction overturned
EntertainmentKim Masters and Matt Belloni examine the surprising decision made by the New York State Court of Appeals to overturn Harvey Weinstein’s 2020 rape conviction.
Vince Staples, Philip Gefter, and Lulu Wang on The Treat
ArtsVince Staples gets absurd for Netflix, author Philip Gefter goes deep on “Who’s Afraid of Virginia Woolf?,” and Lulu Wang has our Treat.
What to do when climate change feels unstoppable (from “TED Climate”) - Bonus episode
EnvironmentThis is an episode of TED Climate we think you’d enjoy, a podcast from the TED Audio Collective, which is back for a new season.
Winner, winner, 15 chicken dinner recipes
Food & DrinkWhether baked, broiled, barbecued, roasted, broasted or fried, there's a reason people the world over love eating chicken.
Brain Drain
Health & WellnessAmerica's dependency on foreign medical graduates, helps us but disadvantages countries around the world.
From radio waves to Olympics, Kareem Maddox shares his journey
SportsSouthern California’s Kareem Maddox, a former radio host and Princeton alum, will compete in 3x3 basketball for Team USA at the Paris Summer Olympics.
Midweek Reset: Mood follows action
Health & WellnessThis week, Brad Stulberg writer and author of “The Practice of Groundedness: A Transformative Path to Success that Feeds – Not Crushes – Your Soul” on behavioral action and why the…
I’m grieving the death of my partner. Will I ever find love again?
Health & WellnessHow do I stop dating avoidant people? I’m grieving the death of my partner. Will I connect with someone sexually ever again? And the art of sex magic.
Michael Pollan’s long and strange trip: shifting perspectives on food and psychedelics
Health & WellnessMichael Pollan, investigative journalist, writer, and author of numerous books including “This is Your Mind on Plants” talks about his trip into the world of food and the new science…